Hotel vicino a Museo del Vapore e dei Motori Pallot - Trinity

“Hotel in buona posizione ma con servizi non adeguati per la categoria ”

“Friendly hotel despite being large, the staff were brilliant throughout. The room was clean and can be cleaned every day. It was a family friendly hotel, although I would look at the suitability of Jersey for a young family. The swimming pool facilities were good, indoor / outdoors. Excellent breakfast, dinner paid separately was also excellent. Great location, easy walk into the centre of St Helier. Everything seemed well organised.”

“The room was very clean even though it wasn’t the most modern, the spa was superb. Breakfast was good. Staff were friendly and helpful. The hotel felt like an oasis of calm. Very glad I chose HdF for my stay in Jersey”

“Excellent accomodation with helpful and friendly staff. One lift was out of order for the last two days of our stay. Sauna was also not working. Great breakfast with pleasant and attentive staff. Overall pleased with our stay, will be happy to return here in the future.”

“The standard room was very poor value for the money!”

“Accoglienza cordiale. Massima professionalità. Complimenti allo staff e grazie al personale che ci ha servito la colazione con rara eleganza e gentilezza. Standard elevato ”

“Wonderful welcome , authentic hospitality, great location oversized studio with a well equipped kitchen & ample living space . Amanda made us feel extremely welcome and like we belonged in Jersey! Thank you”

“The hotel clean and staff were friendly. It was a bit outdated but it still was worth the visit with a superb location. Breakfast was good and the pool was a nice added feature.”

“House keeping every day. Room was spotless. Breakfast was out of this world. View was second to none”

“The staff were excellent, very helpful and friendly. The pool area was very nice”

“Posto molto accogliente, ampio parcheggio, coop vicina, piscina interna che ho apprezzato molto”

“beautiful hotel, staff excellent, room very clean, good food; to improve variety of dishes (for 3 evening the fish dish was always salmon) more local/traditional dishes and sometimes you have to wait (for example for a glass of water because the waiters didn't fill the glass when empty)”